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Nutritional Therapy

Nutritional Therapy is the application of nutrition science in the promotion of health, peak performance and individual care. Registered Nutritional Therapists use a wide range of tools to assess and identify potential nutritional imbalances and understand how these may contribute to an individual’s symptoms and health concerns. This approach allows them to work with individuals to address nutritional balance and help support the body towards maintaining health. Nutritional Therapy is recognised as a complementary medicine and is relevant for individuals with chronic conditions, as well as those looking for support to enhance their health and wellbeing.

Nutritional Therapists recognise that each person is an individual with unique requirements and take time to define personalised nutrition plans rather than a ‘one size fits all’ approach.

Nutrition and lifestyle approaches to healthcare have been shown to support the health of all the major systems of the body (skeletal, muscular, nervous, respiratory, cardiovascular, digestive, excretory, endocrine, immune, reproductive and integumentary [skin, hair, nails]). 

Almost everybody can benefit in some way from a nutritional therapy consultation.


Nutritional therapy may help a wide range of health conditions and symptoms, including

  • Blood sugar balance and management of diabetes

  • Cardiovascular problems – high blood pressure, raised cholesterol

  • Low energy and chronic fatigue

  • Weight problems – high or low weight

  • Chronic health conditions

  • Healthy ageing

  • Digestive health: IBS, bloating, constipation, diarrhoea, Crohn’s disease, ulcerative colitis

  • Chronic pain

  • Allergies and food intolerance

  • Stress and anxiety

  • Female health – PMS, fertility, pregnancy, menopause, PCOS

  • Male health – fertility, pre-conception, andropause

  • Skin, hair and nails

  • Bone and joint health

  • Individuals who are recovering from eating disorders and require nutrition counselling

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